I live and work in Edinburgh. I have enjoyed cooking for as long as I remember. Food for me is so much more than just sustenance it is a spiritual thing, a thing to be enjoyed and shared and thing to be taught and understood but most importantly a thing to experience.

At its most basic level I think food has the ability to provide pleasure in the easiest way possible. A good bite of something tasty is sure to put a smile on anyones face. It’s sustenance as we’ll as indulgent pleasure.